Taproom and Beergarden
Open Thursday/Friday 3-10pm, Saturday noon-10pm, Sunday noon-8 pm. Closed Mon-Wed.
Click here for a list of Taproom FAQs.
A classic, double mashed, American Lager brewed with Riggs-Grown 6 Row Barley and Riggs-Grown Low Oil White Corn. It’s fermented, conditioned, and lagered in our brewery for a full six weeks for an unbeatable smoothness.
ABV: 5.0%, IBU: 17
This German style wheat beer is brewed with Riggs-Grown Wheat. It has a rich banana aroma, but finishes clean, slightly tart, and refreshing. Brewed by a German certified brewmaster who learned his craft in Bavaria, so you know you’re getting the real deal.
ABV: 5.2%, IBU: 11
Dark German malts are used to create a red color and subtle fruitiness that is unlike any other beer on the market. A healthy dose of American aroma hops accentuate the fruitiness and provide a refined bitterness leaves you ready for another drink.
ABV: 6.0%, IBU: 27
Being big fans of lager fermentations, we used a German Lager yeast in an American IPA recipe to create a truly blank canvas for the finest aroma hop varieties to shine through. Our IPL allows you to experience Citra and Centennial hops to their fullest.
ABV: 6.2%, IBU: 47
Wondering how Riggs Beer Company came to be? Discover more about what makes our farm and brewery truly unique.
We're so proud of the fine folks that make and serve our beer. Click here to meet them.
We've taken bold steps to brew Riggs Beer sustainably. Check out our annual Sustainability Report here.